Sushi Saint

An Orlando Japanese restaurant built around the temaki (hand roll) format alongside sushi — chef-driven hand rolls and sushi pieces with serious technique, in a casual but precise neighborhood room. Less foundational than the destination omakase counters (Kadence, Soseki, Nami), more about specialist hand-roll dining in a sit-down format. For chef-driven temaki and sushi dining in one of Orlando's busier Japanese corridors.